DINE-in menu
ANTIPASTI
AUTUNNO 16
Roasted candy-striped beets, blueberries, gorgonzola dolce DOC, candied pecans, mixed greens, candied orange vinaigrette
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CARABACCIA 18
Tuscan baked onion soup, house made focaccia croutons, fontina, mozzarella
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CALAMARI FRITTO 18
Deep fried IbN crumbed calamari arrabiata, basil oil
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INSALATA DI CESARE 14
Romaine lettuce, house made rosemary focaccia croutons, garlic, lemon and caper dressing, bacon, Parmigiano-Reggiano​
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POLPETTI 16
Hand rolled beef tenderloin, veal and pork meatballs, marinara, grilled rosemary focaccia
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POLENTA 16
Deep-fried polenta, wild mushroom cream, pecorino Romano
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CROSTINI DI SCAMPI 18
Jumbo black tiger shrimp, bocconcini, grape tomatoes, house made fried focaccia, capers, fresh herbs, garlic butter, white wine​
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PARMIGIANO TARTUFO PATATE FRITTE 12
House cut russet fries, white truffle oil, garlic aioli, Parmigiano-Reggiano
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CARPACCIO DI BRESAOLA 18
Imported, air dried thinly sliced beef, Parmigiano-Reggiano DOP, arugula, garlic aioli, lemon, capers
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OLIVA AL FORNO 14
Baked house selected olives, semi-dried tomatoes, Calabrese salami, spices, EVOO, house made rosemary focaccia
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FORMAGGIO E CAPONATA 16
Imported fresh ricotta, Sicilian caponata, balsamic roasted grape tomatoes, grilled house made sour dough
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PIZZA
HAND STRETCHED AND BAKED ON STONE RESULTING IN A LIGHT CRISPY IRREGULARLY SHAPED CRUST. PERFECT FOR SHARING.
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GLUTEN-FREE CRUST 4
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MARGHERITA 17
Tomato sauce, mozzarella, basil puree
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LA BOMBA 20
Spicy tomato sauce, mozzarella, pepperoni, la bomba chilies, warm honey
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ROMA 21
Tomato sauce, mozzarella, pepperoni, bacon, caramelized onion, mushrooms
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VEGETALE 19
Spicy tomato sauce, mozzarella, chevre, cremini mushrooms, red onion, red bell peppers, grape tomatoes, arugula
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CARNI 20
Tomato sauce, mozzarella, pepperoni, bacon
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GORGONZOLA 20
White sauce, mozzarella, gorgonzola, cremini mushrooms, caramelized onion, balsamic glaze
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TARTUFO 18
Cultivated and wild mushrooms, mozzarella, white sauce, white truffle oil
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POLPETTI 21
Tomato sauce, bocconcini, house made meatballs, cremini mushrooms, house made candied jalapenos
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PRIMI
OUR PRIMI OR ‘FIRST PLATES’ ARE AVAILABLE WITH IMPORTED GLUTEN-FREE ARTISANAL BRONZE DIE-CUT PASTA UPON REQUEST EXCLUDING OUR LASAGNE AND RAVIOLI.
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PENNE CARBONARA CAPESANTE 42
Scallops, smoky bacon, garlic, fresh herbs, white wine, cream, eggs, Parmigiano-Reggiano
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POLLO E TARTUFO 30
Chicken breast, smoky bacon, cremini mushrooms, truffle oil, pecorino Romano, cream, linguine
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PRIMAVERA 24
Broccoli, grape tomatoes, red bell peppers, mushrooms, baby spinach, linguine, fresh herbs, extra virgin olive oil
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SCOGLIO 40
House-made pasta, jumbo shrimp, scallops, mussels, smoky bacon, grape tomatoes, garlic, white wine, chilies, parsley, fresh rosemary focaccia
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PAPPARDELLE CON FORMAGGIO DI CAPRA 24
Mild goat cheese, cream, fresh herbs, grape tomatoes, shallots, balsamic vinegar
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SALSICCIA 26
House made pork and veal sausage meat, broccoli, garganelli pasta, tomato, cream, Parmigiano - Reggiano DOC
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RISOTTO CON GAMERONI 32
Carnaroli rice, broth, white wine, colossal shrimp, semi- dried tomatoes, baby spinach, lemon,
Parmigiano - Reggiano DOC
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LASAGNE CARNIVALE 32
Fresh pasta, Bolognese, marinara, imported ricotta, spinach, house made meatball, parmesan, mozzarella
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SECONDI
OUR SECONDI OR ’SECOND PLATE’ SELECTION OFFERS CHOICES FROM THE OVEN OR THE GRILL.
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SALMONE 34
Baked Atlantic salmon, jumbo shrimp, roasted fingerling potatoes, haricot verts, baby carrots, scorched lemon
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PARMIGIANA DI POLLO 32
Crumb-crusted chicken breast, mozzarella, fettuccine, marinara, Parmigiano-Reggiano
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CARNE CRUDO 28
House ground beef tenderloin, Dijon mustard, red wine vinegar, capers, shallots, cornichons, crostini, house cut truffle frites, garlic aioli​
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OSSO BUCCO D'AGNELLO 32
Half day braised lamb shank, Moretti lager, passata, winter spices, fresh herbs, sofritto, deep fried polenta, baby spinach, citrus gremolata
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POLLO ARROSTO 34
Crispy roasted half chicken, Tuscan roasted rosemary baby potatoes, butternut squash, Brussel sprouts, white wine chicken demi glaze
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MAIALE IN AGRODOLCE 26
Grilled centre cut pork chop, balsamic honey reduction, candy striped beets, house cut frites, white truffle oil, garlic aioli, Parmigiano - Reggiano DOC
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EACH DISH HAS BEEN CREATED TO PROVIDE YOU WITH A TRUE ITALIAN EXPERIENCE. WE KINDLY ASK FOR NO SUBSTITUTIONS.