DINE-in menu
ANTIPASTI
ARANCINI 13
Deep-fried risotto balls, mozzarella, arrabiata, Parmigiano-Reggiano DOP
IMPORTED BURRATA CAPRESE 20
Imported burrata, plum tomato, fresh basil, lemon zest, extra virgin olive oil, balsamic reduction, basil drizzle
INSALATA DELLA CASA 14
Zucchini ribbons, baby greens, pecorino shards, lemon vinaigrette, fresh mint
CRESCENTINA BURRATA 22 based on availability
Folded, oven baked flat bread, imported burrata, EVOO, fresh basil, marinara, Parmigiano
CRUDO. 18
Thinly sliced, raw yellow fin tuna, cucumber, radish, crispy capers, sweet drop peppers, lemon vinaigrette, fresh herbs
CALAMARI FRITTO 18
Deep-fried IbN crumbed calamari, arrabiata, basil oil
FRITTE AL TARTUFO 12
House cut russet fries, white truffle oil, garlic aioli, Parmigiano
INSALATA DI CESARE 14
Romaine lettuce, housemade rosemary focaccia croutons, garlic, lemon and caper dressing, bacon, Parmigiano-Reggiano
BRUSCHETTA 13
Two pieces grilled, housemade sour dough baguette, Roma tomatoes, fresh basil, lemon zest, EVOO, Maldon salt, Parmigiano-Parmigiano DOP
POLPETTI 18
House ground / hand rolled beef tenderloin, veal and pork meatballs, marinara, grilled focaccia
PIZZA
HAND STRETCHED AND BAKED ON STONE RESULTING IN A LIGHT CRISPY IRREGULARLY SHAPED CRUST. PERFECT FOR SHARING.
GLUTEN-FREE CRUST 4
PEPPERONI PICCANTE 20
Tomato sauce, bocconcini, pepperoni, hot honey
IBN MARGHERITA 17
Tomato sauce, mozzarella, basil puree
VEGETALE 19
Tomato sauce, bocconcini, red onion, red bell peppers, cremini mushrooms, semi-dried tomatoes, basil puree
CARNE 20
Tomato sauce, mozzarella, bacon, pepperoni
ROMA 21
Tomato sauce, mozzarella, bacon, pepperoni, caramelized onion, cremini mushrooms
POLLO 20
White sauce, basil puree, chicken, bacon, mozzarella, cremini mushrooms, semi-dried tomatoes
TARTUFO 20
White sauce, bocconcini, cremini mushrooms, white truffle oil
PASTA
OUR PRIMI OR ‘FIRST PLATES’ ARE AVAILABLE WITH IMPORTED GLUTEN-FREE ARTISANAL BRONZE DIE-CUT PASTA UPON REQUEST EXCLUDING OUR LASAGNE
PENNE CARBONARA CAPESANTE 44
Large scallops, smoky bacon, garlic, fresh herbs, cream, eggs, Parmigiano-Reggiano
POLLO E FUNGHI 32
Chicken breast, smoky bacon, cremini mushrooms, parmesan cream, fresh sage, tagliatelle
POMODORO CON GAMBERI. 32
Jumbo shrimp, tomato passata, butter, onion essense, fresh tarragon, linguine
TAGLIATELLE ARRABIATA CON BURRATA 30
Imported tomatoes, garlic, chilies, fresh herbs, imported burrata
SCOGLIO 46
Fresh pasta, jumbo shrimp, scallops, mussels, smoky bacon, grape tomatoes, garlic, white wine, chilies, parsley, house made rosemary focaccia
POMODORO CON GAMBERI 32
Jumbo shrimp, tomato passata, butter, garlic, onion essence, fresh tarragon, linguine
TAGLIATELLE ALLA BOLOGNESE 28
Slow cooked ragu of ground beef tenderloin, ground pork shoulder, tomato, white wine, sofritto,
fresh herbs and spices
PRIMAVERA 26
Fresh basil cream, grape tomatoes, baby spinach, cremini mushrooms, red bell peppers, zucchini, penne
GRIGLIA/FORNO. choices from the GRILL OR OVEN.
SALMONE 32
Roasted Atlantic salmon, Tuscan roasted baby potatoes, asparagus, white wine, butter, lemon, capers, fresh herbs, caper berry, scorched lemon
MAIALE 28
Half day braised pork shank, soffritto, pan gravy, garlic butter and mozzarella smashed baby potatoes, baby spinach
PESCE CON CREMA DI FINICCHIO. 46
6 ounce Atlantic halibut fillet, fregola risotto, baby spinach, lemon zest, Parmigiano, tomato, fennel cream
PARMIGIANA DI POLLO 32
Crumb-crusted chicken breast, mozzarella,
fettuccine, marinara, balsamella
LASAGNE ALLA BOLOGNESE 32
House made pasta, ground beef tenderloin and pork ragu, balsamella, parmesan, mozzarella
POLLO MILANESE 28
Crumb-crusted chicken breast, zucchini ribbons, baby greens, pecorino shards, lemon vinaigrette, fresh mint
EACH DISH HAS BEEN CREATED TO PROVIDE YOU WITH A TRUE ITALIAN EXPERIENCE.
WE KINDLY ASK FOR NO SUBSTITUTIONS. INFORM YOUR SERVER OF DIETARY RESTRICTIONS.
PASTA